Taste Greek
Our Menus
•LUNCH FEATURES
SPANAKOPITA & GREEK SALAD
| 13.00 |
Freshly baked spinach pie with onions, leeks, herbs, feta & mizithra cheese. Served with a side signature Greek salad.
FETA & MUSHROOM LINGUINE
| 16.00 |
Mushrooms, Feta, red onions, roasted red pepper and a hint of garlic. Sautéed in EVOO with linguine. Served with toasted garlic Vienna bread
MELITZANES IMAM
| 17.00 |
Grilled eggplant layered with sautéed onions in EVOO, tomatoes, fresh herbs, Feta cheese and oven baked. Served with your choice of one side.
CHOICE OF SIDES
FASOLAKIA (GREEN BEANS)
Baked in fresh tomato with EVOO and fresh herbs
HORTA
Steamed wild greens, drizzled with EVOO and freshly squeezed lemon
SPANAKORIZO
Rice pilaf with spinach, fresh herbs and light tomato sauce.
ROASTED SEASONAL VEGETABLES
SEASONED FRESH CUT FRIES
Vegetarian